Mung Bean & Red Bean Milk.
Health Winter and Summer drinking~ Mung Bean & Red Bean Milk.
We know that the bean has high nutritive value-protein、vitamins、iron, can help body’s absorption and have anti-oxidant effort. In Eastern, it is used on the dessert, sweet soup and drinking, because the bean is good for body. Taiwan has a poplar and line-up drinking shop in recently, sell the traditional and nutritious mung bean milk drinking, use the simple mung bean paste with fresh milk tea, and add with bobas, it shows the high-value of beans drinking successfully. Of course, we also could use mung bean and red bean flavoring powder to make the health winter or summer drinking. The sweet and rich taste can satisfy our consumers.