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25
2021/May.
East South Asia Local Dish - Sago
Dear Manager
 
Summer New Product~ Sago~ Coming!!
Dama Foods launches the national delicacy of Southeast Asia~ Sago~ originally it is made by starch, extract from coconut tree. Because the material were not easy to get, it is replaced with tapioca starch, the taste of product is quite chewy.
Mango Pomelo Sago- invented in Hong Kong, combines the sweetness of mango smoothie with the acidity of red grapefruit, adds some coconut milk and the taste of sago. It is not only rich in color, but also enhance the taste.
Taro Sago- Taiwanese innovative drink, taro powder made from Taiwan Dajia, combines with the unique aroma of coconut powder, blended with small sago is also a classic match, you can drink the local Taiwanese flavor.
Contact with us to take the sample sooner.
~Design you own Sago drink for you~



Innovation & Research Center:
7F.-2, No.281, Sec. 2, Fuqian Rd., West Central Dist., 
Tainan City 700, 
Taiwan (R.O.C.)

TEL:06-298-9684
service@damafoods.com